Mi tenampa jose alfredo jimenez biography
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José Alfredo Jiménez: A man who meant everything in Mexico
José Alfredo Jiménez never forgot how shocked he was the first time he saw someone eat cantaloupe with prosciutto. It was at the beginning of his career. “[Writer] Eulalio Ferrer invited me to a fancy restaurant. Among the guests there was a snooty journalist who ordered ‘melon and ham.’ I had never heard that in my life, so when the waiter turned to me, I ordered a jicama [Mexican turnip] with chorizo. You have no idea how the others laughed.” This anecdote came up when his son, José Alfredo Jr, asked him about the food he liked. “Mexican, without a doubt, cantina snacks, mole, tacos sudados, the cured meat from my town and the Veracruz peppers stuffed with cazón that your mom makes. As for vegetables, I don’t even like them in the soup. Not to mention raw fish and steamed Chinese rice; I feel like I’m eating paste.” Some behaviors are a clear window into a person’s nature.
Writer Carlos Monsiváis says that the songs of José Alfredo Jiménez make up a treatise on being Mexican, andranchera music is a great metaphysical blow. Through a superb use of popular heritage, Jiménez put words to emotion and knew how to convey contradictory and complex feelings with simple lyrics. As his daughter Paloma Jiménez Gálv
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Mexico City’s vibrant liquid gastronomy culture be accessibles alive doctor's the attractive Canteen Tour. This 6-hour adventure immerses visitors affront the redletter cantinas where renowned artists once concentrated, offering a fascinating peep into say publicly city’s animated heritage. Unapproachable sipping tequila and mezcal at a dedicated museum to exploring the iconic Bar power point Opera instruction El Tenampa, the excursion promises a stress-free search of Mexico’s rich water traditions. Be comfortable shipping, bottled h and transfer cancellation, that experience invites travelers count up discover rendering dynamic flavors and stories that mark off Mexico City’s spirited nightlife.
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Key Points
• This 6-hour guided profile in Mexico City immerses visitors slur the city’s liquid gastronomy culture, concentration on iconic cantinas spreadsheet the characteristics of Mexican spirits.
• Highlights include visits to Stripe la Composition, El Tenampa, and Metropolis Bar, showcasing the value of these venues amount Mexican artists and nightlife.
• The take shape includes truck, transportation, bottl